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Celebrate the Superbowl with a killer ALL VEGAN spread!

    In slideshow: Roasted eggplant sliders on fresh-baked panini rolls; Grilled cheese; open-faced pizzas on toasted Italian bread; cauliflower ‘wings’ baked in homemade spicy BBQ sauce; Crispy Cowgirl “steak” bites in hickory-smoked BBQ sauce; Read more...

Get Cooking

Quick n’ dirty & yummy

  I whipped this baby up while listening to vegan animal rights activist vids. Quick sauté medium red onion in 1 Tbsp olive oil over med flame. Scrape cooked onions to one side of the Read more...

Get Cooking

Hearty Wild Mushroom and Barley Stew

This Hearty Wild Mushroom and Barley Stew served over a 1/2 open-faced baked potato is to die for. I made it last night and it’s a “10”. It was my first test drive cooking in an Read more...